Community Food Connection Show & Tell

Plants and Animals in Our Lives

25 minutes
Whole class
Discussion

Learning Objective

Help children recognize how local plants and animals contribute to their daily meals

Materials Needed

  • Basket of local foods (breadfruit, mango, dasheen, fish, eggs)
  • Chart paper
  • Markers
  • Pictures of local foods (optional)

Preparation

  1. 1Gather a variety of local foods or pictures
  2. 2Prepare chart paper with 'Plants give us...' and 'Animals give us...' headings
  3. 3Send note home asking families to contribute one local food item

Step-by-Step Instructions

  1. 1Invite children to bring one item from home or choose from the teacher's food basket
  2. 2Each child shares the name of the item in English and local language if different
  3. 3Ask: 'Does this come from a plant or an animal?'
  4. 4Help children explain how the food is eaten in their family
  5. 5Record responses on the chart under appropriate headings
  6. 6Celebrate the variety of foods from our Caribbean environment

Assessment

  • Can the child identify whether a food comes from a plant or animal?
  • Does the child participate in sharing about their food item?
  • Can the child name at least 2 local foods?

Extensions

  • Create a class display with photos/drawings of the foods and their sources
  • Visit the school garden or local market
  • Invite a local farmer to share about growing food
  • Make a simple recipe using local ingredients

Teaching Tips

  • Use both English and local language names for foods
  • Encourage children to share family food traditions
  • Connect to children's home experiences with these foods
  • Be sensitive to different family food situations